Microbrewery in Copenhagen - Brewpub København
Åbningstider

Restaurant:

Mandag - torsdag: kl. 12 - 22

Fredag - lørdag: kl. 12 - 22

Søndag lukket


Pub:

Mandag - torsdag: kl. 12 - 24

Fredag - lørdag: kl 12 - 02

Søndag lukket


Lunchtime menu

Served 12:00 - 15:30 Monday to Saturday

BrewPub’s Big Lunch

Served with fresh mixed salad and homemade maltbread

Marinated Icelandic herring with a wort reduction

Pork cheeks with root vegetables

Smoked pork tenderloin with an onion confit

Terrine of oxtail with strawberry conserve

Selection of matured Danish cheeses

155,-

BrewPub’s Light Lunch

Served with fresh mixed salad and homemade maltbread

Hop-smoked prawns with salad

Smoked halibut with sautéed carrots

Poularde with an apple and onion salad

Peach smoothie with Vesterweisse

Chocolate cake with apricot conserves

145,- kr.

BrewPub’s Vegetarian Lunch

Served with fresh mixed salad and homemade maltbread

Scrambled and hopped eggs with deep-fried chives

Pearl barley with beetroot

Salad with raspberry vinaigrette

Peas marinated in ale

Selection of nuts roasted with wort

135,- kr.

Danish Open Sandwiches

Icelandic Herring

Marinated icelandic herring with onion

55,-

Roast beef

Served with homemade remoulade, horseradish, pickled cucumber and fried onions

70,-

Scrambled egg

Scrambled and hopped eggs with bacon and chives

60,-

Warm liver pate

Danish liver paté with bacon and mushrooms

55,-

Egg and Prawn

Classic Danish open sandwich with egg, prawn and mayonnaise

65,-

Ground beef patty with fried egg

Served with porter-glased fried onions

60,-

Port tenderloin

Served with porter-glased onions, mushrooms and ”beernaise”

85,-